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Friday, 7 August 2020
Thursday, 30 July 2020
Onion Curry Recipe - Taste Hunt
INGREDIENTS
Channa Dal: 50 gm
Small Onion (chopped) – 100 gm
Peanut Oil - 2 Tsp
Coconut grated - 2 Tsp
Fennel Powder - 1/2 Tsp
Coriander Leaves – little amount
Pappad - 2
Red Chilly Powder - 1 Tsp
Turmeric Powder - 1/2 Tsp
Salt – As per requirement for taste
Recipe:
Boil Channa Dal to half boiled state and keep it separately.
Chop small onion, garnish coriander leaves, grate coconut and keep it separately.
Place the frying pan in the gas stove. Add two teaspoons of peanut oil in the frying pan and heat it.
Add 1/2 teaspoon fennel powder and fry it in the hot peanut oil.
Add chopped onion to it and fry till it turns to golden brown color.
Once the onion is slightly browned, add the Chilly powder, Turmeric powder & Salt with Onion and fry it.
Add little boiling water in the lentils and let the onion boil for a few minutes
Once the onion is cooked, add the boiled Channa dal, grated coconut and coriander leaves and stir for 2 minutes.
Now, Delicious onion curry is ready to eat. This is a best side dish to eat with dishes like Rice, Idli & Dosa.
Fry two Pappads in oil and break it into hot onion curry to make the onion curry tastier.
Friday, 6 December 2019
Sri Chowdeshwari Hotel, Opp. to Phoenix Mall, Bengaluru - Hotel Food Review
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Wednesday, 13 November 2019
Sri Annapoorneshwari Hotel Food Review
Food Review of Sri Annapoorneshwari Hotel located at Outer Ring road on B.Narayanpura. Landmark: Next to Volkswagon showroom, near B Narayanpura Bus Stop. Check Taste Hunt YouTube Channel, We request Viewers to Watch, Like, Subscribe our Videos from Our Taste Hunt YouTube Channel.
Friday, 18 October 2019
Tandoori Chowk - Review by Taste Hunt - A Food Channel from Thamilar Times
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